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The letters OULU in pink in front of Tuira, each decorated in honour of the summer and the year of the Capital of Culture.

Events

Northern Food Economy Strategy and Development Days 6.10.-7.10.2026

Place: Poratie 5, 90140 Oulu (both days)

Welcome to build the future of the Nordic food industry! 

The two-day event brings together actors in the field to discuss, network and direct joint development work.

Please register: Northern Food Economy Strategy and Development Days  

PROGRAMME: 

 Tuesday 6.10.2026 from 12.00 to 16.30: Strategy update for North Ostrobothnia's food economy 

Opportunity to have a self-financed lunch in the Antell lunch restaurant before the event (Poratie 5).  

  • 12.00-12.05 Opening of the event, Tiina Rajala, Development Director, Regional Council of Northern Ostrobothnia
  • 12.05-12.30 Key note: Future Food System, Research Director Tuomas Kuhmonen, Futures Research Centre, University of Turku
  • 12.30-12.50 National Food Strategy 2040, Senior Specialist Elina Ovaskainen, Ministry of Agriculture and Forestry
  • 12.50-13.00. Strategy work for the food economy in Northern Ostrobothnia: withdrawals from operator interviews, Laura Kelhä, Regional Development Manager
  • 13.00-16.30. Workshops - Developing the North Ostrobothnia food economy and future priorities. The discussion is sparked by Service Design Palo. 

In addition, participants can participate in a networking dinner on Tuesday evening (at your own expense). Place will be confirmed (Centre of Oulu).

Wednesday, 7.10.2026, 08.30-12.00: Networking and development steps in the Nordic food and natural products sector 

  • 8.30 a.m. Opening of the event, Heini Iinatti, Executive Director, MKN Northern Finland
  • 8:40 a.m. Key note: Agri-Food cluster North Savo - building a sustainable food system, Kaisa Kähkönen, cluster leader
  • 9.30 a.m. Corporate address (to be specified)
  • 10 a.m. Workshop work:  
    • more precise objectives as part of the EU, national and regional food strategy; 
    • the organisation of the development team in the future;
  • 12 o'clock End of event 

After the event, there will be an opportunity for a self-financed lunch at the Antell lunch restaurant (Poratie 5).

 On both days coffee is served during the event! 

Contact persons: 

Regional Development Manager Laura Kelhä, laura.kelha@pohjois-pohjanmaa.fi
ProAgria Northern Finland / Rural and Household Women of Northern Finland, Executive Director, Heini Iinatti, heini.iinatti@mkn.fi

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